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Stevenson Villager

Stevenson Villager

Stevenson Villager

Stall 11 of R House serves a Korean barbecue cauliflower bowl. (Photo by Wornden Ly)

Let us eat lettuce

Wornden Ly October 25, 2018

According to Harvard Health, "Approximately six to eight million adults in the United States eat no meat, fish, or poultry." Numerous Stevenson University students are following the vegetarianism trend...

Dining services adds new flair to meals

Dining services adds new flair to meals

Alyssa Maher February 15, 2018

Many new changes have been made by dining services, including the newest, and most popular feature, a sauté station. Sodexo's general manager, John Lukeivic, and his team wanted something new and inviting...

Editorial: Vegetarian and vegan

Editorial: Vegetarian and vegan

Gage Markley November 2, 2017

The discipline of a plant-based lifestyle is not something that should be discounted as just another “diet.” Vegetarianism and veganism have been around for centuries and trace back to Buddhist values...

https://wholefully.com/8-vegan-banana-soft-serve-recipes-to-keep-you-cool/

Ice cream alternative is perfect for summer

May 4, 2017

Looking for a healthy, cold sweet treat? “Nice” cream is perfect on a hot summer day. Similar to the trendy acai bowl, “nice” cream is one of the healthy food crazes at the moment. These easy,...

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