According to Harvard Health, "Approximately six to eight million adults in the United States eat no meat, fish, or poultry." Numerous Stevenson University students are following the vegetarianism trend...

Many new changes have been made by dining services, including the newest, and most popular feature, a sauté station. Sodexo's general manager, John Lukeivic, and his team wanted something new and inviting...

The discipline of a plant-based lifestyle is not something that should be discounted as just another “diet.” Vegetarianism and veganism have been around for centuries and trace back to Buddhist values...

Looking for a healthy, cold sweet treat? “Nice” cream is perfect on a hot summer day. Similar to the trendy acai bowl, “nice” cream is one of the healthy food crazes at the moment. These easy,...